11.10.2010

Dinner 1

For the first dinner in the "Kyoto Dinner Experiments" we were invited home to Tani and her husband. They served us an amazing 6 course dinner, presenting all the different ways the Japanese prepare fish.


FRESH

Balloon Fish

Squid


STEAMED

Octopus


BOILED

Large white mantis shrimps


FRIED

Shrimps


GRILLED

Seabass

Yellowtail


SAUTED

Blue crab




















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